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Submitted by Kim Tafoya

Ingredients

  • 1 can condensed milk
  • 8 oz. cool whip
  • 6 oz. frozen lemonade
  • 1 graham craker crust shell
  • Directions
    Mix together everything except crust. Use blender or mix by hand until smooth. Pour into pie crust. Place in fridge for 2-3 hours until set. Serve cold. For faster cooling, place in freezer for 1/2 hour.

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